Chef Chow's House

I could easily cut the sugar quantity in half, everyone has different tastes though, so what was too much for me could be just right for someone else. Vermicelli Rice.

Beef & Broccoli Chow Mein

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Thank you for the new cooking skill for slicing flank steak — I followed the freezer method and used an electric knife. I have lots of recipes!! They also make other herbs in a tube. It is really good, but lacking slightly from the recipe I am trying to recreate.

It was delicious. Definitely will be on rotation. Whether you're with friends, family or by yourself, we have something for everyone at prices you'll love.

Oh, hello!

Oh no! I love that I can use the same recipe for my vegetarian guests by substituting the chicken with cauliflower florets. Best meal EVER! Sunday - Thursday. Hope you have a great Chinese New Year Kelly! OpenX Software Ltd. Thank you so much for sharing.

We recently had General Chicken at a very good local restaurant and this recipe was just as good. If you are a human, do not fill in this field. Could also add red pepper flakes. You can use fresh or dried egg noodles. I think your additions are fantastic additions that I myself will be using as well!

BEST General Tso's Chicken - The Daring Gourmet

What do you think? What suggestions do you have for doubling the recipe? Easy to make.

Send me an email when we publish a new recipe. Using a slotted spoon, remove the beef from the pan and place in a bowl lined with kitchen roll to soak up excess fat. Thank you very much for your recipe. Any recommendations as to the amount? It was really great!